Pancakes with banana

Number of people: 4 people

Preparation time: 35 minutes

Cooking time: 7 minutes

pancakes with banana

Ingredients for banana pancakes recipe

  • 2 eggs
  • 1.5 Tea cups powdered sugar
  • 1 package Vanilla
  • 1 cup flour
  • 1 cup milk
  • 150 Gr Bitter chocolate
  • 3 Bananas

Banana Pancakes Preparation

Pancakes with banana A good choice among practical dessert recipes. Whisk eggs, powdered sugar, vanilla, flour and milk with mixer. Lightly lubricate the Teflon pan and pour 1 scoop of the pancakes dough into the pan. Bake on both sides until it is lightly fried. Repeat the process until the dough is finished. Fold the pancakes to 4. Place the banana slices in the pockets between the floors. Divide the chocolate into small pieces and take it to the bowl. Place the chocolate bowl in the pot filled with hot water and wait until it does. Fill the chocolate with the butter paper. Decorate the pancakes by squeezing the chocolate into and over. Serve.

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